The Doom-legume

I ate something with soy in at the weekend. Soy is my own personal doomfruit. I know it’s not a fruit, but I feel like if a foodstuff is going to be prefixed with ‘doom’, it’s going to have to be a fruit. Although, okay, I will grant you, there’s something quite charming about a doom-legume.

Between six and forty-eight hours post-doomfruit-consumption, I begin to notice the onset of a pervasive dread descending. The physical telltales normally show up sooner, but I prefer to write them off under other explanations if possible. The doom-dread, though, is definitive.

I have built an arsenal of many coping strategies by this point, so the doom-dread comes in waves, and sometimes I fool myself into thinking I’m managing it fine and maybe soy doesn’t have the same effect on me as it used to, or maybe I was wrong all along and, despite the very substantial body of evidence to the contrary, eating soy is actually something I can start doing more regularly.

And then I realise I’m lowkey panicking that I’m never gonna have any money and my life will continue to be nothing but a long-drawn-out trudge across a field of desolation and lack. And I think, hold on, that’s a bit extreme, things aren’t that hopeless. And then I remember that I have two grand in my current account right now, and all of my bills have been paid, and all of my needs are met, and I’m totally comfortable, and my savings and investments are growing, and there’s no reason whatsoever not to be sitting here with a shit eating grin on my face. And then I think, fucking doomfruit!